I think I might have over-dosed on vegetables today. That salad was pretty huge at lunch, and I had another big one on the side of my dinner, and now my tummy kindof hurts 😮
Before dinner I had starry snack!
A crunchy gala with a little piece of TJ’s 72% dark. I was feelin like dessert in the afternoon 🙂
Dinner was delicious, too. I come from a family of carnivores, and I’ve always been a huge meat eater. I’ve recently found myself steering towards meat-free meals. It wasn’t a conscious decision, it just sort of happened. Every once in a while though I could definitely use a good cheese burger!
That’s why I was SO excited to see these Laura’s Lean Beef burgers with only 160 calories in a 4 oz pattie, with no growth hormones or antibiotics! They were pretty darn delicious, too.
Topped with a Sargento pepperjack cheese stick, a big tomato slice & TJ’s organic ketchup, on a Pepperidge Farm whole wheat flat bread. YUM YUM YUM!
On the side there is some spicy bok choy & mushrooms. It was different & I loved it! The kick was really in the aftertaste.
And of course that huge veggie-full salad
I was completely stuffed after all that, but I just don’t know how to end the night without something a little sweet. And those peaches really do need to be eaten, so I had another for dessert.
Drizzled in a tsp of low-fat yogurt and a tsp of brown sugar – delightful!
Now I am SUPER satisfied stuffed.